Events Calendar
From oyster festivals on the May River to chef's table dinners and wine weekends — find every culinary event worth marking on your calendar.
A five-course dinner celebrating the season's finest Lowcountry produce and proteins. Chef-curated pairings with local wines and craft spirits. Seating is limited — reserve early for this intimate dining experience.
An evening devoted to the great wines of Burgundy. Alexander's sommelier leads guests through six courses paired with premier and grand cru selections from Côte de Nuits and Côte de Beaune. A rare and memorable evening.
The Lowcountry's most beloved oyster celebration returns to Old Town Bluffton. Enjoy freshly shucked May River oysters, live music, local craft vendors, and family-friendly activities along the waterfront. A true Bluffton tradition.
An exclusive eight-course tasting menu at the chef's table overlooking Harbour Town marina. Executive Chef crafts a seasonal coastal menu showcasing the finest local seafood and Lowcountry ingredients. Only 10 seats available.
The island's premier culinary weekend kicks off with an elegant Grand Tasting at Shelter Cove Harbour. Sample wines from 50+ producers, bites from top island restaurants, and live jazz under the stars.
Over 30 Hilton Head restaurants offer special prix-fixe menus for one week only. It's the best opportunity of the year to explore new restaurants and revisit favorites at exceptional value. Reservations fill fast.
Bluffton's culinary community comes together for a week of special prix-fixe menus at the town's best restaurants. From Old Town waterfront spots to Buckwalter Pkwy favorites — it's the tastiest week of the year in Bluffton.
Ring in the New Year with an oceanfront five-course dinner, champagne toast at midnight, and dancing to a live band at Coligny Beach. Poseidon's most spectacular evening of the year — tables sell out months in advance.
Learn the art of craft cocktail making from Burnt Church's master distillers. You'll shake, stir, and sip three signature cocktails using house-made spirits, then take home a recipe card and a mini bottle.
A special Friday night dinner featuring a nationally touring jazz quartet alongside The Jazz Corner's acclaimed American menu. Three courses, craft cocktails, and world-class live music in an intimate supper club setting.
Every Friday through October, Hudson's opens their dock for a sunset happy hour with $1 oysters, half-price cocktails, and live acoustic music. Watch the shrimp boats come in as the sun dips over Skull Creek.
A five-course dinner celebrating the season's finest Lowcountry produce and proteins. Chef-curated pairings with local wines and craft spirits. Seating is limited — reserve early for this intimate dining experience.
Every Saturday morning, Old Town Bluffton comes alive with local farmers, bakers, and artisan food producers. Pick up fresh produce, homemade preserves, pastries, and prepared foods from the region's best small-batch makers.
An evening devoted to the great wines of Burgundy. Alexander's sommelier leads guests through six courses paired with premier and grand cru selections from Côte de Nuits and Côte de Beaune. A rare and memorable evening.
Bluffton's popular night market goes full street food for one evening. Local food trucks, pop-up chefs, and artisan vendors line the promenade. Live music, string lights, and the best casual bites in the Lowcountry.
The Lowcountry's most beloved oyster celebration returns to Old Town Bluffton. Enjoy freshly shucked May River oysters, live music, local craft vendors, and family-friendly activities along the waterfront. A true Bluffton tradition.
A classic Lowcountry seafood boil on the South Beach marina dock. Peel-and-eat shrimp, blue crab, corn, and sausage served family-style with cold beer and live acoustic music as the sun sets over the water.
A special Sunday brunch pop-up featuring bottomless mimosas, a build-your-own Bloody Mary bar, and a rotating menu of creative brunch dishes from Charbar's kitchen. Walk-ins welcome, reservations recommended.
An exclusive eight-course tasting menu at the chef's table overlooking Harbour Town marina. Executive Chef crafts a seasonal coastal menu showcasing the finest local seafood and Lowcountry ingredients. Only 10 seats available.
The island's premier culinary weekend kicks off with an elegant Grand Tasting at Shelter Cove Harbour. Sample wines from 50+ producers, bites from top island restaurants, and live jazz under the stars.
Join the team at Roastfish & Cornbread for an intimate demonstration of traditional Gullah-Geechee cooking techniques. Learn the stories behind the dishes, taste authentic Lowcountry flavors, and take home a recipe booklet.
Learn to make fresh pasta from scratch with Michael Anthony's head chef. You'll roll, cut, and sauce three classic shapes — tagliatelle, pappardelle, and ravioli — then sit down to enjoy your creations with a glass of Italian wine.
Halloween weekend gets a Lowcountry twist at the Skull Creek Crab Fest. All-you-can-crack blue crab, steamed shrimp, live music, costume contest, and craft beer on the waterfront deck. Costumes encouraged.
Over 30 Hilton Head restaurants offer special prix-fixe menus for one week only. It's the best opportunity of the year to explore new restaurants and revisit favorites at exceptional value. Reservations fill fast.
The Lowcountry's craft beer celebration brings together 20+ regional breweries for an afternoon of tastings, food pairings, and live music on the beautiful Burnt Church grounds. VIP entry includes exclusive pours and a souvenir glass.
Bluffton's culinary community comes together for a week of special prix-fixe menus at the town's best restaurants. From Old Town waterfront spots to Buckwalter Pkwy favorites — it's the tastiest week of the year in Bluffton.
Get a head start on the holidays with Signe's beloved baking workshop. Learn to make three seasonal pastries — pecan pie bars, cranberry scones, and spiced shortbread — with the island's most iconic baker. Take home everything you bake.
Ring in the New Year with an oceanfront five-course dinner, champagne toast at midnight, and dancing to a live band at Coligny Beach. Poseidon's most spectacular evening of the year — tables sell out months in advance.
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